Vanilla and caramelized sugar form a delicious combination reminiscent of sweet crème brulée.
Ingredients: organic white chocolate (organic cane sugar, organic cocoa butter, organic MILK powder, SOY lecithin emulsifier, organic vanilla extract, organic ground vanilla), caramelized sugar
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light.
The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
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