To please everyone, absolutely everyone, we wanted to offer eggs that are less fragile, therefore they can be shipped throughout Italy, contained in an elegant box that hides the egg inside, under a blanket of yellow straw. The vegan version, the exotic, lactose-free egg is a poached egg dark chocolate and a layer of mango & passion fruit gelée together with a layer of almond and coconut praline. All covered with toasted almond sticks.
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light. The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
Our products may contain traces of nuts, milk, soy and eggs as all our chocolates are made in the same laboratory.