Mendiants are a classic in the Belgian chocolate world. The association of bitter chocolate with a mixture of dried fruit, candied orange and cocoa beans is very good. It is low in sugar and can be eaten without any remorse!
130g pack
Ingredients: 71% Madagascar dark chocolate (cocoa from Madagascar (63%), Sugar, Cocoa butter, Vanilla extract) Hazelnuts, Pistachio, Grapes, Candied orange (orange peel, glucose syrup, cane sugar), cocoa beans.
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light.
The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
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