Hazelnuts covered with milk or dark chocolate. Notes of caramelized dried fruit with a crunchy texture.
100g pack
Ingredients: NOCCIOLE 37%, dark chocolate 55% cocoa (sugar, cocoa beans, cocoa butter), milk chocolate 35% cocoa (sugar, cocoa butter, MILK whole powder, cocoa beans) glazing agent: maltodextrin, lecithin emulsifier SOY, glazing agent: shellac, natural vanilla extract.
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light.
The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
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