Cocoa paste 100% Peru Bio origin (vegan)
Regular price €6,00
Tax included.
Single-origin cocoa paste made with criollo cocoa from the Bagua area, in the Amazonas region in Peru. It has an important presence of Criollo, with a round and sweet aromatic profile, a great aroma and persistence, important but not aggressive bitterness and little sour.
Vegan
Ingredients: organic cocoa from Peru.
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light.
The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
Our products may contain traces of nuts, milk, soy and eggs as all our chocolates are made in the same laboratory.
For more information, you can contact us via our contact form.
For more information, you can contact us via our contact form.
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