Imagine starting the day with an intense flavor of dark chocolate on your bread, don't wait any longer!
190g pack
Ingredients: 71% Madagascar dark chocolate (cocoa from Madagascar (63%), Sugar, Cocoa butter, Vanilla extract), CREAM, glucose, sugar.
How to treat your chocolate well?
Store in a cool, dry place between 14 ° C and 18 ° C, away from light.
The pralines are to be consumed within 3 weeks, the chocolate bars within 6 months.
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